Leiths trained chef, food writer and stylist Francesca honed her cooking skills in London’s competitive kitchens. With a keen interest in health and wellbeing she qualified as Nutritional Therapist to bring a holistic approach to her culinary practice.
"Pulling together my culinary experience, ingredient and nutritional knowledge to create authentic, tailor made menus for your retreat, dinner party or pop-up event."
"Food can be many things: entertainment, culture, comfort, nostalgia and even art. But unless it is sustenance; providing energy, strength, allowing growth and repair, generally keeping you alive - it is not food."
"A food stylist with editorial experience, I can create eye-catching plates alongside inspirational recipes that will capture the imagination of your clients and keep your customers to come back time and time again."